High cuisine, Seafood
+52 (55) 5254 5624
Presidente Masaryk #49-A, Col. Chapultepec Morales. 11560, Polanco-Chapultepec
Los Arcos was born in 1977 when the first restaurant of the chain opened in the city of Culiacan, Sinaloa. It offers a rich variety of dishes created only using the highest quality fresh seafood from the Pacific coast to delight the most discerning palates. Its specialties are shrimp in mole, shrimp stuffed with Philadelphia cream cheese, au gratin Culichi with green sauce, and more, all with the taste of the sea.
