Casa Virginia

It is defined as a casual dining place with a cozy feel. On the first floor is the kitchen, so, in order to have a table assigned, you must go up some stairs to a hall and wait a little in their comfortable sofas. The project was conceived by Mónica Patiño and her daughter Micaela. The place has high ceilings and white walls with bas-reliefs with French style. The dishes have a French influence. The recommendations are homemade foie gras, slowly cooked lamb shoulder, tartare and tuna tostadas and for dessert, crème brulée with lavender.