Lampuga Bistrot

Lampuga mean goldfish in Italian, Croatian and Portuguese. It was designed to make it a restaurant with a local taste, where people could find not only a fresh, light, and unpretentious menu, but also the possibility of having a personal attention. The branch at La Condesa offers a variety of seafood combined with international cuisine. It has a Mediterranean, Asian, and of course, Mexican flair. The highlights include the octopus salami, tuna tartare, Greek style octopus, or fish tacos.