Belonging to Contramar, the restaurant Merotoro moves all the flavor of the Baja California cuisine to the tables at Mexico City. It is a sober and honest place, with a flair of sophistication where the priority is to offer simple and delicious meals instead. The chef claims to not be pretentious with his food, but rather with the clear taste of the meals. You can find from typical salads to a pork jaws! It is just a mater of choosing!